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Are you looking for a gluten friendly dessert option? The Flourless Chocolate Cake is a decadent chocolate cake with luscious dulce de leche, chocolate almond soil, and raspberry sorbet. This dessert was created by our in-house pastry chef Sam Curtis and is part of our new dessert menu.
Posted 12 months ago in
Online reservations are set up for your convenience – but humans are still better.
If you don’t see your reservation time available please give us a call 519.893.6570. We will have a second look and do our absolute best to fit you in.